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Bia Nua Xanthan gum
This Xanthan gum gives top quality results and at an affordable price. It comes in a handy re-sealable pack inside a paper outer. When added to gluten free flours it helps bread rise and improves the feel in your mouth. It can be used as a substitute for wheat gluten. It gives top quality results. For recipes, click here to download some tried and tested ones: Recipes - Bia Nua
